Homemade Spiced Dulce de Leche

📝 Ingredients

• 1 x 385g tin condensed milk
• good pinch of salt
• 1 tsp vanilla extract
• 2 cinnamon quils
• 5 cardamom pods (lighty bruised)

👨‍🍳 Instructions

1. 1Preheat the oven to 210 degrees C.
2. 2Mix all the ingredients in a medium sized glass or ceramic pie dish.
3. 3Cover tightly with foil and place in a roasting tin.
4. 4Fill the tin with warm water until the water reaches halfway up the side of the pie dish.
5. 5Bake the milk for an hour and half until thick and a dark golden brown colour.
6. 6Remove the spices and whisk until smooth.
7. 7If there a few lumps left pass it through a sieve to smoothen.