The Best Hurricane Cocktail

⏱️ 20 min 👥 1 servings 📊 Easy
American cocktail
The Best Hurricane Cocktail
Nutrition per Serving
187
Calories
—
Protein
—
Carbs
—
Fat

Learn how to make the perfect Hurricane Cocktail with our easy-to-follow recipe and expert tips. This classic New Orleans drink is a must-try for any Mardi Gras celebration or tropical-themed party. Mix up a storm and transport yourself to the heart of the Big Easy with this sweet and tangy cocktail.

📝 Ingredients

  • 1 ounce mango passion fruit juice
  • 1/2 ounce grenadine syrup, homemade or store-bought
  • 1 ounce orange juice (1/2 a medium orange), homemade or store-bought
  • 1 ounce lime juice (1 medium lime), homemade or store-bought
  • 1 ounce white rum (I used Wray and Nephew White Rum)
  • 1 ounce dark rum (I used Appleton Estates Special Rum)
  • 1/2 ounce simple syrup
  • Ice

👨‍🍳 Instructions

  1. 1--- Hey there, party people! Let's get ready to mix up a storm! ---
  2. 2Grab your cocktail shaker or mason jar and fill it with ice.
  3. 3Add the mango passion fruit juice and grenadine syrup to the shaker.
  4. 4Next, add the white rum, dark rum, lime juice, and orange juice, Remember, thicker ingredients go first!
  5. 5Cover the shaker and shake vigorously for about 15 seconds to chill and combine all the flavors.
  6. 6Grab your Hurricane Glass and fill it with ice.
  7. 7Strain the cocktail from the shaker into the glass.
  8. 8If you're feeling fancy (which I know you are), garnish the drink with an orange slice and cherry on a cocktail pick.
  9. 9Finally, Serve it up, and don't forget to raise a glass to the Mardi Gras season! Enjoy!

About the Chef & Original Recipe

This recipe was published by Kerri-Ann Bryan on kerriannskravings.com. Visit the original source for step-by-step photos, chef notes and additional details.