Pudina cherupayar curry ~ Mint green gram curry

Ingredients

• 1/2 cup Greengram (Soaked overnight)
• 1 Handful Pudina leaves
• 2 nos Onions (Roughly chopped)
• 2 Nos green chillies
• 1 inch Ginger
• 3 pods garlic
• 1 No Tomato (roughly chopped)
• 1 tbsp Curry masal powder/ sambar powder
• 1 tsp turmeric powder
• 1 tsp corriander powder

Instructions

1. 1

   Grind everything given under to grind section to a fine paste.

2. 2

   Take a cooker, put in soaked green gram, ground masala, water, salt and a tsp ghee (optional). Cover and cook it to 3 whistles.

3. 3

   Serve it with Rice!