Spicy Cauliflower stir fry

20 min

Spicy Cauliflower stir fry

Cauliflower stir fry with spicy flavor

20 min4 servings

Ingredients

  • 1 no cauliflower (florets removed and chopped)
  • 1 tsp Mustard seeds
  • 1 tsp Fennel seeds
  • 1 no Onion (finely chopped)
  • 1 tsp Ginger Garlic paste
  • 1 tsp turmeric powder
  • 1 tsp chilli powder
  • 1/2 tsp Garam Masala
  • 1/2 tsp cumin powder

Instructions

  1. 1

    Boil 2 cups water and put in chopped cauliflower in it for a couple of minutes. Remove and strain it.

  2. 2

    Heat oil, Splutter mustard seeds and fennel seeds.

  3. 3

    Add in chopped onions, ginger garlic paste and fry until raw smell goes off and onions turn pink

  4. 4

    Put in the cauliflower pieces and mix well. Add salt, turmeric powder, chilli powder, cumin powder and garam masala.

  5. 5

    Mix well, add little water and close and cook for 5-10 minutes or until cauliflower is cooked.

  6. 6

    Open and cook for a minute or two to get it roasted a little.

Calori is writing the cooking notes for this recipe…

Cook it from the original

This recipe comes from jinooskitchen.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.

Open the recipe on jinooskitchen.comOpens in a new tab
Calori App Free download Install