Spicy Cauliflower stir fry
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat
Cauliflower stir fry with spicy flavor
📝 Ingredients
- 1 no cauliflower (florets removed and chopped)
- 1 tsp Mustard seeds
- 1 tsp Fennel seeds
- 1 no Onion (finely chopped)
- 1 tsp Ginger Garlic paste
- 1 tsp turmeric powder
- 1 tsp chilli powder
- 1/2 tsp Garam Masala
- 1/2 tsp cumin powder
👨🍳 Instructions
- 1Boil 2 cups water and put in chopped cauliflower in it for a couple of minutes. Remove and strain it.
- 2Heat oil, Splutter mustard seeds and fennel seeds.
- 3Add in chopped onions, ginger garlic paste and fry until raw smell goes off and onions turn pink
- 4Put in the cauliflower pieces and mix well. Add salt, turmeric powder, chilli powder, cumin powder and garam masala.
- 5Mix well, add little water and close and cook for 5-10 minutes or until cauliflower is cooked.
- 6Open and cook for a minute or two to get it roasted a little.
About the Chef & Original Recipe
This recipe was published by Jinoo JK on jinooskitchen.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: jinooskitchen.com