Coconut Basmati Rice

Simple Basmati rice with a nice touch of coconut flavor. The perfect side to any meal.

📝 Ingredients

• 1 tablespoon oil
• 2 cups basmati rice
• 13.5 ounces coconut milk (1 can)
• 2 cups water
• 2 teaspoons chicken bouillon
• 1/4 teaspoon salt
• 1/4 teaspoon garlic powder

👨‍🍳 Instructions

1. 1In a large pot over high heat, add oil, milk, water, bouillon, salt and garlic powder. Stir and cover.
2. 2Once the water starts boiling, add the rice, stir and cover. Lower your heat to medium-high and cook for 8 minutes.
3. 3Lower the heat to medium. Fluff the rice, cover and cook for 12 minutes. Serve and enjoy.