Chorizo and Mushroom Pasta
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat
📝 Ingredients
- Olive oil
- Onion
- Chilli
- Garlic
- Mushrooms
- Pe Penne
- Parsley
- Rosa Tomatoes
👨🍳 Instructions
- 1Ingredients
- 2Splash olive oil in pan
- 3Chop and fry 1 onion until translucent
- 4Add 1 chopped garlic clove
- 5Add small handful of chopped sage. Basil will also work
- 6Add sliced mushrooms and fry for 1 minute
- 7Add 10 slices chorizo fry for 1 min
- 8Add big handful of halved Rosa tomatoes
- 9Add chopped parsley
- 10Optional add 1 heaped tablespoon
- 11Sour cream
- 12Cook penne as per pkt instructions
- 13Back to sauce add small ramekin of water maybe 2 depending on how thick you want the sauce
- 14You are looking for this consistency
- 15Optional add 1 small chilli or 2 depending on your taste
- 16Add salt and pepper to taste
- 17Enjoy on bed of pasta add grated parmesan fresh Rosa tomatoes and parsley. Serve with your choice of drink. Add candles and turn the meal into a celebration
About the Chef & Original Recipe
This recipe was published by freshkitchen.co.za. Visit the original source for step-by-step photos, chef notes and additional details.
Source: freshkitchen.co.za