Sweet and Sour Turkey

⏱️ 20 min 👥 3 servings 📊 Easy
Portuguese main dishes
Sweet and Sour Turkey
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat

This quick Sweet and Sour Turkey meal is packed with simple, super delicious seasonings and only takes 15 minutes to cook!

📝 Ingredients

  • Turkey steaks (about 450 grams (1 pound))
  • 1 tablespoon honey
  • 1/2 teaspoon cinnamon powder
  • 1/2 teaspoon nutmeg
  • Juice of 1/2 lemon
  • 50 ml (1/4 cup) olive oil
  • 1 large onion
  • 1 teaspoon garlic powder (or 3 cloves of garlic)
  • Fresh thyme (to taste)
  • 1 teaspoon salt

👨‍🍳 Instructions

  1. 1Cut the steaks into small pieces.
  2. 2Season with honey, salt, garlic powder, nutmeg, lemon juice and thyme. Mix the seasonings in the meat and let marinate about 30 minutes.
  3. 3In a large skillet, add the olive oil and the sliced onion. Stir and sauté on a medium-low heat until the onion start to turn slightly golden, stirring occasionally.
  4. 4Add the turkey pieces and the marinade and cook over medium-low heat for about 8-10 minutes, stirring occasionally.
  5. 5Season with cinnamon, mix well, turn off the heat and serve.

About the Chef & Original Recipe

This recipe was published by Pedro Barbosa on foodfromportugal.com. Visit the original source for step-by-step photos, chef notes and additional details.