Roasted Zucchini Slices

Quick easy and delicious, this oven roasted zucchini slices is the perfect summer vegetable side dish. Seasoned and roasted with parmesan, they are perfectly cheesy!

📝 Ingredients

• 2 medium zucchini (sliced in 1/2” thick slices)
• 1 Tablespoon olive oil
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1 teaspoon garlic powder
• 1/2 cup grated parmesan

👨‍🍳 Instructions

1. 1Preheat the oven to 425 F. Line a baking sheet with parchment paper and place a rack on top of it.
2. 2In a large bowl mix oil, salt, pepper, and garlic powder. Add zucchini slices and toss to coat.
3. 3Line zucchini slices in a single layer on the rack in the baking sheet and sprinkle each slice with finely grated parmesan cheese on top. Bake for 15 – 20 minutes, or until golden brown on top.