Sesame Fried Chicken

⏱️ 40 min 👥 4 servings 📊 Medium
appetizer
Sesame Fried Chicken
Nutrition per Serving
—
Calories
—
Protein
—
Carbs
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Fat

a fun snack you can mix together in a bowl and fry up!

📝 Ingredients

  • 1.5 lb boneless chicken cut into small 1.5 inch strips
  • 1 tbsp soy sauce
  • 1/2 tsp white pepper
  • 1/4 tsp ginger paste
  • 1/4 tsp garlic paste
  • 1/3 cup cornstarch for super crispy or fill 1/3 cup halfway with flour and halfway with cornstarch
  • 1/3 cup sesame seeds
  • 1/4 tsp baking powder

👨‍🍳 Instructions

  1. 1Mix the marinade up in a bowl, add the chicken pieces, stir to coat well and set aside for 20 minutes or longer
  2. 2Whisk an egg and add it into the bowl, mix well.
  3. 3Add remaining batter ingredients and mix, if the mixture becomes too sticky add a small splash of water
  4. 4Heat oil in a saucepan, at least one inch of oil is ideal
  5. 5When it starts to shimmer add the chicken pieces in one by one, making sure to shake any excess batter off into the bowl
  6. 6Fry two minutes on each side until golden brown
  7. 7Eat hot with your favourite condiment

About the Chef & Original Recipe

This recipe was published by flourandspiceblog.com. Visit the original source for step-by-step photos, chef notes and additional details.