Spicy Hot Wings
Nutrition per Serving
—
Calories
—
Protein
—
Carbs
—
Fat
📝 Ingredients
- 20 chicken wings
- 1 tsp of salt
- 1/4 cup of red hot sauce
- 1 tbsp of paprika
- 1/4 cup of butter
- 1/4 cup of sweet chilli sauce
- 1/4 cup of tomato sauce
- 1/4 cup of fruit apricot chutney
- 1/4 cup of barbeque sauce
- 1 tsp of ground black pepper
👨🍳 Instructions
- 1In a deep saucepan, combine and heat all the sauce ingredients together, stirring until hot. Remove from the heat and pour the sauce in a large heatproof bowl.
- 2Next, pat your chicken wings dry with a paper towel and season with the salt.
- 3Deep fry the wings until the skin turns a golden brown colour, about 8 minutes. Remove the wings with a slotted spoon and transfer while hot to the sauce and coat generously.
- 4Serve with a delicious dip and green salad.
About the Chef & Original Recipe
This recipe was published by Fatima Sydow Cooks on fatimasydow.co.za. Visit the original source for step-by-step photos, chef notes and additional details.
Source: fatimasydow.co.za