Grilled Shrimp
Nutrition per Serving
123
Calories
16g
Protein
1g
Carbs
6g
Fat
These delicious marinated grilled shrimp are a great quick and easy recipe perfect to serve as an appetizer or part of a main meal. It takes less than 10 minutes to prep these skewers and around 5 minutes to cook them!
📝 Ingredients
- 2 Tablespoon olive oil
- 1 Tablespoon lemon juice
- 1 teaspoon minced garlic
- 1 teaspoon smoked paprika
- 1 teaspoon cumin
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- a pinch of red pepper flakes (optional)
- 1 lb. peeled cleaned shrimp
👨🍳 Instructions
- 1Soak bamboo skewers in water for 30 mins before using.
- 2Mix together olive oil, lemon juice, garlic, and spices in a mixing bowl.
- 3Add the shrimp to the bowl and mix until coated. Let the shrimp sit for 30 minutes.
- 4After the shrimp has marinated, thread shrimp on pre-soaked skewers.
- 5Preheat the grill (or charcoal grill) to medium heat, oil the grates and grill the shrimps for 2-3 minutes per side until opaque.
- 6Transfer skewers to a plate and serve.
About the Chef & Original Recipe
This recipe was published by deliciousmeetshealthy.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: deliciousmeetshealthy.com