Grilled Shrimp

⏱️ 15 min 👥 6 servings 📊 Easy
American appetizer
Grilled Shrimp
Nutrition per Serving
123
Calories
16g
Protein
1g
Carbs
6g
Fat

These delicious marinated grilled shrimp are a great quick and easy recipe perfect to serve as an appetizer or part of a main meal. It takes less than 10 minutes to prep these skewers and around 5 minutes to cook them!

📝 Ingredients

  • 2 Tablespoon olive oil
  • 1 Tablespoon lemon juice
  • 1 teaspoon minced garlic
  • 1 teaspoon smoked paprika
  • 1 teaspoon cumin
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • a pinch of red pepper flakes (optional)
  • 1 lb. peeled cleaned shrimp

👨‍🍳 Instructions

  1. 1Soak bamboo skewers in water for 30 mins before using.
  2. 2Mix together olive oil, lemon juice, garlic, and spices in a mixing bowl.
  3. 3Add the shrimp to the bowl and mix until coated. Let the shrimp sit for 30 minutes.
  4. 4After the shrimp has marinated, thread shrimp on pre-soaked skewers.
  5. 5Preheat the grill (or charcoal grill) to medium heat, oil the grates and grill the shrimps for 2-3 minutes per side until opaque.
  6. 6Transfer skewers to a plate and serve.

About the Chef & Original Recipe

This recipe was published by deliciousmeetshealthy.com. Visit the original source for step-by-step photos, chef notes and additional details.