Banana and Peanut Butter Smoothie
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat
Peanut butter and banana are a great combination for a breakfast booster.
📝 Ingredients
- 1 frozen banana, cut into chunks (freeze by wrapping in plastic wrap and placing in the freezer)
- 1 tsp (5 ml) peanut butter
- 3–4 ice cubes
- 1/2 C (125 ml) cold milk
- 2–3 Tbsp (30–45 ml) honey
👨🍳 Instructions
- 1Purée the frozen banana in a blender, processing for about 30 seconds.
- 2Add the peanut butter and process again.
- 3Now add the ice cubes and process until some of them are crushed.
- 4Finally, add the milk and honey, process until smooth and pour into a tall glass to enjoy.
About the Chef & Original Recipe
This recipe was published by Sophia Lindop on crushmag-online.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: crushmag-online.com