Thai Garlic Shrimp

A quick and easy Thai Garlic Shrimp dish, packed full of flavor. I can't wait for the shrimp to be gone, to enjoy the cabbage with all the yummy sauce on it!!

📝 Ingredients

• 1/2 c. peanut oil
• 2 TB Thai fried garlic or 5 cloves garlic, chopped
• 1/2 lbs. shrimp, peeled
• 1/4 c. coconut milk
• 1/4 c. straw mushrooms
• 1/4 tsp. white pepper
• 2 tsp. patis (fish sauce)
• 1 c. cabbage, shredded; garnish

👨‍🍳 Instructions

1. 1In a large wok, over high heat, sauté garlic until browned.
2. 2Stir in shrimp, coconut milk and mushrooms.
3. 3Season to taste.
4. 4--- How To Serve: ---
5. 5Serve over shredded cabbage.
6. 6Serves 2.