Roasted Red Pepper Mayonnaise

⏱️ 10 min 👥 1 servings 📊 Easy
Hawaiian marinades
Roasted Red Pepper Mayonnaise
Nutrition per Serving
—
Calories
—
Protein
—
Carbs
—
Fat

Use this mayonnaise on some fresh ciabatta bread or toasted baguette and all of a sudden your everyday sandwich is restaurant quality.

📝 Ingredients

  • 1 c. roasted red peppers
  • 6 TB mayonnaise
  • 2 TB Dijon mustard
  • 2 cloves garlic, minced
  • 1/2 tsp. fresh lemon juice
  • 1 c. fresh basil leaves, chopped
  • pinch of salt and freshly ground black pepper

👨‍🍳 Instructions

  1. 1In a blender, combine all ingredients.
  2. 2Makes 1 1/2 cups.

About the Chef & Original Recipe

This recipe was published by Deirdre K Todd on cookinghawaiianstyle.com. Visit the original source for step-by-step photos, chef notes and additional details.