Salmon with Ginger-Lemon Sauce

A fast and easy delicious dish. Salmon with Ginger-Lemon Sauce recipe is very simple to make, yet very impressive. You can have dinner ready in less than 30 minutes!!

📝 Ingredients

• 2 tsp. fresh ginger, (grated)
• 4 tsp. fresh lemon juice
• 4 tsp. patis (fish sauce)
• 1 tsp. sugar
• 2 salmon fillets ((6-8 oz. ea.))
• salt and freshly ground black pepper
• vegetable oil as needed

👨‍🍳 Instructions

1. 1In a mixing bowl, combine ginger, lemon juice, patis and sugar.
2. 2Reserve.
3. 3Season salmon with salt and pepper.
4. 4In a skillet over medium high heat, quickly sauté salmon in oil until cooked through.
5. 5--- How To Serve: ---
6. 6Top with reserved sauce.
7. 7Serves 2.