Thai Minced Pork and Holy Basil Stir Fry

Ingredients

• 1 pound of ground pork
• 2 cups of Holy Basil
• 1-4 Thai birds eye chilies, minced (optional)
• 4 cloves of garlic, minced
• 1 tablespoon of sugar
• 2 tablespoons of fish sauce
• 1/4 of water
• 2 tablespooons of vegetable oil

Instructions

1. 1

   In a skillet, add in vegetable oil. Add...: In a skillet, add in vegetable oil. Add in garlic and birds eye chiles, cook until golden.

2. 2

   Add in ground pork and stir. Break up...: Add in ground pork and stir. Break up and brown for 5-7 minutes.

3. 3

   Add in the sugar and fish sauce. Stir...: Add in the sugar and fish sauce. Stir well.

4. 4

   Add in holy basil. Turn down to low....: Add in holy basil. Turn down to low. Cover with lid for 1 minute.

5. 5

   Serve immedilatey with a bed of rice