Chocolate Peanut Butter Protein Balls

Ingredients

• 1 cup rolled oats
• 1 cup peanut butter (or any other preferred nut butter)
• 1/2 cup chocolate chips
• 2 tablespoon chia seeds
• 1/4 cup honey / agave syrup

Instructions

1. 1

   1. Combine ingredients. In a large mixing bowl, combine the protein ball ingredients together. (TIP: Use a large wooden spoon or spatula to make sure everything is well combined.)

2. 2

   2. Perfect the consistency. If the mixture is too dry for your liking, add a little bit of extra peanut butter. Alternatively, if it is too wet, add some more rolled oats.

3. 3

   3. Roll into balls. Once you are happy with the consistency, grab small scoops of the mixture (about 2 tbsp) and roll into small balls with your hands. (TIP: Wet your hands before rolling, it makes the process a lot easier and less messy!)

4. 4

   4. Store the protein balls. Once the protein balls are shaped, place them in the fridge in an airtight container and enjoy when desired.