Fruit Chaat Recipe (Indian Fruit Salad)

Ingredients

• 1 Apple ((1 cup))
• 1 Pear ((1 cup))
• 1 Banana ((1/2 cup))
• 1 Orange
• 1/2 Cup Seedless Grapes
• 1/2 Cup Pomegranate Arils
• 1/2 Cup Chopped Strawberries
• 1/2 Teaspoon Chaat Masala
• 1/4 Teaspoon Salt (or to taste)
• 2 Tablespoon Lemon Juice

Instructions

1. 1

   Wash all the fruits thoroughly. Peel the orange, separate it into segments, and cut them in half. Peel and core the apple and pear, then chop them into bite-sized pieces. Discard the green part of the strawberries and chop them into pieces. Peel and slice the banana. Remove the pomegranate arils (seeds).

2. 2

   Add all the chopped fruits, pomegranate arils, and black grapes to a large mixing bowl. Sprinkle required salt and chaat masala over the fruits, then squeeze lemon juice on top.

3. 3

   Gently mix everything until well coated. Adjust the salt and lemon juice. Serve immediately as a snack.