Avocado tuna sandwich

⏱️ 10 min 👥 2 servings 📊 Easy
Avocado tuna sandwich
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat

Simply the easiest filling breakfast under ten minutes

📝 Ingredients

  • 1 avocado pear
  • 4 slices bread (any bread of choice)
  • 1/2 - 1170g canned tuna (oil or brine)
  • slices Tomato
  • 1 tablespoon tiny chopped onions
  • black pepper as required

👨‍🍳 Instructions

  1. 1Open tuna can and drain away oil. Half and slice avocado.Spread it on bread. Sprinkle with onions.
  2. 2Spread a generous amount of tuna on top. Top with black pepper and tomato slices. Top with bread. Serve immediately.

About the Chef & Original Recipe

This recipe was published by Juliet@biscuitsandladles on biscuitsandladles.com. Visit the original source for step-by-step photos, chef notes and additional details.