2 Ingredient Dark Chocolate Fudge

Ingredients

• 300 g Dark Chocolate
• 1 Tin Condensed Milk
• 1 tsp Vanilla Extract (optional)

Instructions

1. 1

   Place the chocolate and condensed milk in a microwaveable bowl and mix.

2. 2

   Place the bowl in the microwave and microwave the ingredients on high for 10-15min, ensuring that you stir the mixture well every 30 seconds.

3. 3

   Remove the bowl from the microwave and stir the mixture well.

4. 4

   Pour the mixture into a lined pan and place the pan in the fridge for at least 40min to allow the mixture to set and cool.

5. 5

   Remove the fudge from the pan and cut it into blocks.

6. 6

   Store in an airtight container in the fridge.