Bacon-wrapped dates

7g protein · 20 min · 326 kcal

Recipe by Udviklet i Arlas Inspirationskøkkenarla.dkOpens in a new tab

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Bacon-wrapped dates

Bacon-wrapped dates are often served at Christmas, even though this is an easy and quick recipe that works all year round. Serve your bacon-wrapped dates as a welcome snack, as part of a tapas buffet or treat your guests to a small intermediate course. Bacon-wrapped dates are a very simple dish, and you can quickly dress them up with just a few touches; try dates with bacon and thyme and/or salad cheese, for example.

20 min10 servings326 kcal

Ingredients

  • 10 dadler
  • 5 skiver bacon

Instructions

  1. 1

    --- Dadler med bacon ---

  2. 2

    Del baconskiverne på midten.

  3. 3

    Læg hver baconskive tæt omkring en dadel. Sæt baconen fast med en tandstik.

  4. 4

    Kom dadlerne i et ovnfast fad og bag dem midt i ovnen - til baconen er sprød i ca. 15-20 min. ved 200° - traditionel ovn.

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