Cheese Ball Recipe
This Easy 3-Ingredient Cheese Ball Recipe is a classic snack or appetizer made with cream cheese, ranch dressing mix, and chopped walnuts. It takes just 5 minutes to make and is perfect for serving at Thanksgiving, Christmas, and other holiday gatherings.
Ingredients
- 1 8 oz package cream cheese (softened)
- 1 1/2 tbsp dry ranch dressing and seasoning mix
- 1 cup walnuts (chopped)
Instructions
- 1
In a small bowl, mix together the cream cheese and ranch dressing mix until thoroughly combined.
- 2
Lay a sheet of plastic wrap on the counter or other hard surface. Spread the chopped walnuts in the middle of the plastic.
- 3
Scoop the cream cheese onto the nuts. Using the plastic wrap, form the cream cheese into a tight ball, pressing the outside into the nuts.
- 4
Once evenly shaped and covered in nuts, wrap the cheese ball tightly and refrigerate for at least one hour, or up to 5 days.
Cook it from the original
This recipe comes from borrowedbites.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on borrowedbites.com