Healthy Baked Oatmeal

⏱️ 50 min 👥 6 servings 📊 Medium
American breakfast
Healthy Baked Oatmeal
Nutrition per Serving
380
Calories
10g
Protein
49g
Carbs
17g
Fat

Cozy up to this Healthy Baked Oatmeal recipe, loaded with bananas, blackberries, and walnuts. Customize this warm breakfast treat with your favorite fruits!

📝 Ingredients

  • 2 cups rolled oats
  • 1/2 cup toasted and chopped walnut pieces
  • 1/3 cup natural cane sugar or maple syrup (and more syrup for serving)
  • 1 teaspoon baking powder
  • 1 1/2 teaspoons cinnamon
  • 1/2 teaspoon sea salt
  • 2 cups milk
  • 1 egg
  • 3 Tablespoons butter melted and cooled slightly
  • 2 teaspoon vanilla
  • 2 bananas
  • 1 1/2 cups blackberries (blueberries, raspberries, or a mixture)

👨‍🍳 Instructions

  1. 1Mix dry: Mix together the oats, half of the walnuts, sugar, baking powder, cinnamon, and salt. Set aside.
  2. 2Whisk wet: In another bowl, whisk together the milk, egg, butter, and vanilla.
  3. 3Prepare pan: Generously butter the bottom of an 8-inch pan and add sliced bananas and half of the blackberries.
  4. 4Add oats: Add the oat mixture to the top of the fruit.
  5. 5Pour liquid: Pour the milk mixture over the oats. Use a spoon to make sure the milk mixture is incorporated throughout the oats.
  6. 6Top fruit: Add the remaining walnuts and blackberries.
  7. 7Bake in a preheated 375 degree oven with the rack in the top third of the oven for 35 to 45 minutes. The top should be golden and the oatmeal should be set.
  8. 8Cool: Let the oatmeal cool for a few minutes and serve with maple syrup and if you are really feeling wild, more melted butter.

About the Chef & Original Recipe

This recipe was published by bakedbree.com. Visit the original source for step-by-step photos, chef notes and additional details.