Best Brown Rice Flour Substitutes
Being a home cook who's ventured down the rabbit hole of alternative flours, I've faced the challenge of running out of my favorite brown rice flour mid-recipe. I’ve put together this comprehensive guide to help you uncover the best alternatives that'll save your dish and maybe, become your new gluten-free flour favorites.
3 min3 servings586 kcal
Ingredients
- 1 cup white rice flour
- 1 cup sorghum flour
- 1 1/3 cup potato starch
Instructions
- 1
--- White Rice Flour ---
- 2
When substituting for brown rice flour, a one-to-one ratio does the trick.
- 3
--- Sorghum Flour ---
- 4
To substitute for brown rice flour, you’d typically use a one-to-one ratio.
- 5
--- Potato Starch ---
- 6
Replace brown rice flour with a 3:4 ratio of potato starch.
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