Gestoomde zalm met ui-bieslookboter

Name: Gestoomde zalm met ui-bieslookboter
Total time: 20 min
Yield: 4 servings
Ingredients: 1 zakje verse bieslook; 1 rode ui; 125 g zachte roomboter; 4 stukken zalmfilet; 200 g peultjes; 200 g sugar snaps; 1 kleine broccoli

Recipe by Albert Heijn · More info about the chef on ah.nl

⏱️ 20 min 👥 4 servings 📊 Easy

hoofdgerecht

🍽️

See more photos and original recipe on ah.nl

Nutrition per Serving

555

Calories

30g

Protein

Carbs

45g

Fat

📝 Ingredients

1 zakje verse bieslook
1 rode ui
125 g zachte roomboter
4 stukken zalmfilet
200 g peultjes
200 g sugar snaps
1 kleine broccoli

About the Chef & Original Recipe

This recipe was published by Albert Heijn on ah.nl. Visit the original source for step-by-step photos, chef notes and additional details.

View more photos on ah.nl More info about Albert Heijn

Source: ah.nl