Jam Sandwich Cookies

Ingredients

• 2 sticks butter (softened)
• 1 cup powdered sugar
• 1 egg
• 1 tsp vanilla
• 2 1/2 cups flour
• 1/4 tsp salt
• raspberry jam

Instructions

1. 1

   --- How to make Jam Sandwich Cookies: ---

2. 2

   Cream the butter and sugar until fluffy. Beat in the egg, salt and vanilla. Slowly mix in the flour over low speed until a soft dough forms.

3. 3

   Flatten dough into a disc. Cover and refrigerate for 1 hour.

4. 4

   On a lightly floured surface, roll out dough into a 1/4" thickness and cut out the desired shape of the cookie. Continue to roll out dough using the scraps. Transfer cookies to a baking sheet and cut out the middles on half of the batch.

5. 5

   Bake 6-8 minutes in pre-heated 375 degree oven.

6. 6

   Dust powdered sugar on the centered cut cookies and place 1/2 tsp of raspberry jam on the whole cookies. Gently sandwich together and refrigerate until needed.