Ham Roll Ups

Ingredients

• 20 slices deli ham (Look for varieties with 0 carbs and no added sugar)
• 1/2 cup Ricotta cheese
• 1 cup Mozzarella cheese
• 1 teaspoon Italian seasoning
• 1/2 teaspoon Garlic powder
• 2-3 cups Fresh Spinach
• 1 tablespoon Olive oil

Instructions

1. 1

   Heat up the oven to broil (low).

2. 2

   Heat 1 tablespoons of olive oil in a skillet over medium heat.

3. 3

   Add the spinach to the skillet and cook until just wilted.

4. 4

   In a mixing bowl, combine the ricotta and mozzarella cheese.

5. 5

   Add in the garlic powder and Italian seasoning.

6. 6

   Mix in the cooked spinach. Stir until all of the ingredients are combined.

7. 7

   On a counter, lay out two pieces of deli ham overlapping each other.

8. 8

   Place a spoonful of the filling mixture onto the ham slices.

9. 9

   Roll the ham around the filling forming it into a little stuffed ham rollup.

10. 10

    Place the roll ups in a single layer within a baking dish.

11. 11

    Cook the ham roll ups under the broiler for 5 minutes, or until the tops are browned and the insides are melted.