Jalapeño Popper Chicken

This Keto Jalapeño Popper Chicken is a delicious and fun dinner option that's low-carb, gluten-free, and grain-free and has all of your favorite jalapeño popper flavors!

📝 Ingredients

• 4 (4-ounce) chicken breasts
• 2 jalapeños
• 4 ounces cream cheese
• 4 ounces cheddar cheese
• 8 strips bacon

👨‍🍳 Instructions

1. 1Flatten chicken out to 1/2 inch thickness. Preheat oven to 375° F.
2. 2Divide jalapeño and cheese equally between each chicken breast and roll the chicken tightly around filling.
3. 3Wrap each chicken breast with 2 slices of bacon and place in skillet or oven safe baking dish.
4. 4Bake for 30 minutes or until bacon is crispy on the outside and chicken is cooked through.