London Broil

Ingredients

• 1/2 small yellow onion (finely chopped)
• 5 cloves garlic (finely chopped)
• 1/4 cup olive oil extra virgin
• 2 tablespoons soy sauce
• 1 1/4 pound London Broil round steak

Instructions

1. 1

   Add chopped onions, garlic, soy sauce, and olive oil in a medium bowl. Give them a good mix and set aside.

2. 2

   In a ziplock plastic bag, pour the marinade and put the meat inside. Mix them well and seal the plastic bag. Let it refrigerate for at least an hour.

3. 3

   Remove it from the fridge 30 minutes before grilling and bring it to room temperature.

4. 4

   Then, heat a cast iron pan over medium-high heat. Cook for about 3-4 minutes per side for medium rare.

5. 5

   Remove the steak from the pan. Let it rest for 5 to 10 minutes and slice against the grain.

6. 6

   Top the slices with chopped fresh parsley or cilantro and serve.