Brie Grilled Cheese

This easy Brie grilled cheese sandwich is filled with sliced Brie and sweet jam, and makes a perfect companion for a bowl of tomato soup.Serving size is for 1/2 sandwich. Pair with tomato soup for lunch or dinner.

📝 Ingredients

• 1 tablespoon butter, divided
• 2 ounces Brie, thinly sliced
• 1 tablespoon jam or orange marmalade
• 2 slices white or potato bread

👨‍🍳 Instructions

1. 1Pre-heat a small pan over medium heat. Melt half the butter in the pan.
2. 2While the pan heats up, add the Brie and jam to a slice of bread, and top with the remaining slice.
3. 3Set sandwich in the hot pan, and cook about 2 minutes. Flip, add the remaining butter, and cook until golden.
4. 4Cut in half and serve immediately.