Overnight Oats without Yogurt

⏱️ 4h 10m 👥 4 servings 📊 Hard
American breakfast
Overnight Oats without Yogurt
Nutrition per Serving
405
Calories
22g
Protein
50g
Carbs
14g
Fat

Not a fan of yogurt? No problem! You can still make creamy and high-protein overnight oats without yogurt. You only need a handful of simple ingredients and you can make this nourishing and wholesome breakfast. It's creamy, chewy, and flavorful!

📝 Ingredients

  • 2 cups rolled oats
  • 2 cups milk
  • 4 tablespoons chia seeds
  • 2 teaspoons vanilla extract
  • 2 to 3 tablespoons maple syrup
  • 1 pinch salt
  • 4 tablespoons vanilla protein powder
  • 2 tablespoons peanut butter

👨‍🍳 Instructions

  1. 1Add the rolled oats, chia seeds, milk, vanilla extract, salt, maple syrup, vanilla protein powder, and peanut butter in a bowl.
  2. 2Mix until well combined. Cover and put the mixture into the fridge (or individual containers) for at least 4 hours, but preferably overnight.
  3. 3When ready to eat, you can top it with some granola, chopped fruit or berries, etc, and enjoy!

About the Chef & Original Recipe

This recipe was published by carmyy.com. Visit the original source for step-by-step photos, chef notes and additional details.