Pineapple Sorbet

Pineapple Sorbet
1 serving

Ingredients

  • 1 large pineapple
  • 2 TBSP honey
  • 1/4 tsp cinnamon (optional)

Instructions

  1. 1

    Cut pineapple into large chunks Put all ingredients...: Cut pineapple into large chunks Put all ingredients into a blender or food processor and blend until smooth

  2. 2

    Cut pineapple into large chunks

  3. 3

    Put all ingredients into a blender or food...: Put all ingredients into a blender or food processor and blend until smooth

  4. 4

    Freeze according to the manufacturer’s instructions Serve as...: Freeze according to the manufacturer’s instructions Serve as soft serve, or place in your freezer to harden further

  5. 5

    Freeze according to the manufacturer’s instructions

  6. 6

    Serve as soft serve, or place in your...: Serve as soft serve, or place in your freezer to harden further

  7. 7

    Put the mixture in a bowl in the...: Put the mixture in a bowl in the freezer for 3 hours to partially freeze

  8. 8

    Take out of the freezer and stir thoroughly...: Take out of the freezer and stir thoroughly (breaking up the ice crystals) about every 1-2 hours until too difficult to stir

  9. 9

    Store in an airtight container in the freezer.

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