Homemade Cuban Sazon Completa (Complete Seasoning)

This homemade complete seasoning is my own twist on Cuban sazon completa made with ground coriander, ground annatto, garlic powder, onion powder, dried oregano, ground cumin, salt, and pepper without MSG or additives. Perfect spice blend for pork, beef, chicken, seafood, and more!

📝 Ingredients

• 1 tablespoon ground coriander
• 1 tablespoon garlic powder
• 1 tablespoon ground cumin
• 1 tablespoon salt ((if using kosher salt, use 1 tablespoon + 1 teaspoon))
• 1/2 tablespoon ground annatto (or achiote (substitute for paprika))
• 1/2 tablespoon onion powder
• 1/2 tablespoon dried oregano
• 2 teaspoons freshly ground black pepper

👨‍🍳 Instructions

1. 1In a bowl, stir all the spices together until well combined. Transfer the spice blend to an empty spice bottle or a mini mason jar.
2. 2This spice blend makes 3 ounces which equates to about 18 teaspoons. It will stay fresh for up to 6 months in an airtight container at room temperature.
3. 3Feel free to use it on chicken, pork, fish, meat, just about anything to want to elevate in flavor. Enjoy!