Grilled Lamb Loin Chops
Nutrition per Serving
988
Calories
51g
Protein
7g
Carbs
83g
Fat
Juicy grilled lamb loin chops will be on the table in under 30 minutes with a simple yet flavorful rub that'll transform them into something drool-worthy every time.
📝 Ingredients
- 2 pounds lamb loin chops (about 6 chops)
- 3 Tablespoons olive oil
- 1 1/2 Tablespoons garlic powder
- 1 Tablespoon onion powder
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon chili powder
- 1 Tablespoon minced garlic
- 1 1/2 Tablespoon chopped fresh rosemary leaves
👨🍳 Instructions
- 1Combine all seasoning ingredients in a small bowl. Stir well.
- 2Using gloved hands, rub the seasoning mixture all over both sides of the lamb chops.
- 3Preheat your grill to 375 F.
- 4Place seasoned lamb chops on hot grill. Cook for 5-7 minutes per side.
- 5Remove from grill and cover with foil. Allow to rest for 5 minutes.
About the Chef & Original Recipe
This recipe was published by amandascookin.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: amandascookin.com