Grilled Lamb Loin Chops

⏱️ 29 min 👥 3 servings 📊 Medium
American dinner
Grilled Lamb Loin Chops
Nutrition per Serving
988
Calories
51g
Protein
7g
Carbs
83g
Fat

Juicy grilled lamb loin chops will be on the table in under 30 minutes with a simple yet flavorful rub that'll transform them into something drool-worthy every time.

📝 Ingredients

  • 2 pounds lamb loin chops (about 6 chops)
  • 3 Tablespoons olive oil
  • 1 1/2 Tablespoons garlic powder
  • 1 Tablespoon onion powder
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon chili powder
  • 1 Tablespoon minced garlic
  • 1 1/2 Tablespoon chopped fresh rosemary leaves

👨‍🍳 Instructions

  1. 1Combine all seasoning ingredients in a small bowl. Stir well.
  2. 2Using gloved hands, rub the seasoning mixture all over both sides of the lamb chops.
  3. 3Preheat your grill to 375 F.
  4. 4Place seasoned lamb chops on hot grill. Cook for 5-7 minutes per side.
  5. 5Remove from grill and cover with foil. Allow to rest for 5 minutes.

About the Chef & Original Recipe

This recipe was published by amandascookin.com. Visit the original source for step-by-step photos, chef notes and additional details.