Chicken Sandwich

A good grilled chicken sandwich begins with a simple seasoning and ends with a hot sear on the grill. That's all there is to it!

📝 Ingredients

• 15 ounces boneless skinless chicken breasts (3 breasts)
• 1 teaspoon garlic salt
• 1/2 teaspoon black pepper
• 1 teaspoon onion powder
• 3 sandwich buns
• mayonnaise or ranch dressing
• sliced tomatoes
• lettuce
• pickles
• onions

👨‍🍳 Instructions

1. 1Preheat grill to medium-high.
2. 2Trim chicken breasts of any fatty pieces.
3. 3Combine garlic salt, pepper, and onion powder in a small bowl.
4. 4Sprinkle chicken breasts with seasoning mixture. You may not use it all.
5. 5Cook chicken on grill, turning occasionally, until internal temperature reaches 165 F, about 10-12 minutes depending on the thickness of your breasts.
6. 6If you like, toast the buns on the grill. Use your favorite toppings to complete your sandwich.