Killer Chicken Adobo

3g protein · 1 h · 178 kcal

Killer Chicken Adobo

Insanely delicious Filipino Chicken Adobo cooked with lemon lime soda.

1 h4 servings178 kcal

Ingredients

  • 2 1/2 lbs. chicken (cut into serving pieces)
  • 1 piece Knorr Chicken cube
  • 2 cups lemon lime soda
  • 1/4 cup soy sauce
  • 1/2 cup white vinegar
  • 5 pieces dried bay leaves
  • 1 head garlic
  • 2 teaspoons whole peppercorn
  • 3 tablespoons cooking oil

Instructions

  1. 1

    Combine chicken, soy sauce, and 1 cup lemon lime soda. Mix. Marinate for at least 30 minutes.

  2. 2

    Heat oil in a pan. Pan-fry marinated chicken for 1 minute per side. Remove from the pan. Set aside.

  3. 3

    Using the remaining oil, sauté garlic until it browns. Put the pan-fried chicken back into the pan. Add remaining marinade, lemon lime soda, whole peppercorn, and dried bay leaves. Let boil.

  4. 4

    Pour-in vinegar. Let the mixture boil. Stir.

  5. 5

    Add Knorr Chicken Cube. Cover and reduce heat between low to medium. Cook for 20 minutes.

  6. 6

    Remove the cover of the pan. Adjust heat to medium. Continue cooking while stirring every few minutes until the sauce evaporates.

  7. 7

    Transfer to a serving plate. Serve. Share and enjoy!

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