Honey Butter Toast

⏱️ 15 min 👥 2 servings 📊 Easy
Global breakfast
Honey Butter Toast
Nutrition per Serving
151
Calories
6g
Protein
28g
Carbs
2g
Fat

This easy breakfast Honey Butter Toast bread is the perfect answer for the morning rush. The aroma of the bread and butter getting toasted in the toaster is irresistible.

📝 Ingredients

  • 4 slices Bread
  • Butter (Salted Butter)
  • Honey

👨‍🍳 Instructions

  1. 1Spread a thin layer of Butter on the Bread (make sure all the edges are touched)
  2. 2Place another slice of Bread over the Buttered surface and layer it with butter
  3. 3Flip to the other side layer it again with butter
  4. 4Place your bread on a preheated toaster and toast between 2-5 minutes depending on the thickness of your bread and how 'browned' you want your bread to be.
  5. 5Spread the honey on both sides of the toasted bread while the bread is still very hot. Serve and enjoy!

About the Chef & Original Recipe

This recipe was published by cheflolaskitchen.com. Visit the original source for step-by-step photos, chef notes and additional details.