Tofu Soup

Ingredients

• 1 pack soft tofu (12oz)
• 1 small onion (chopped)
• 2 cloves garlic (minced)
• 8 oz mushrooms (sliced)
• 2 tbsp olive oil
• 2.5 cups vegetable broth
• 2 tbsp fish sauce
• 1 tbsp coconut aminos (substitute with soy sauce)
• 1 tsp smoked paprika
• 1/4 tsp cayenne pepper
• 1/2 tsp bouillon powder
• 1/2 tsp black pepper
• salt (to taste)
• red pepper flakes (garnish)
• scallions (garnish)

Instructions

1. 1

   Pour some olive oil into a pot.

2. 2

   Add the chopped onions and garlic and stir till translucent.

3. 3

   Stir in the mushrooms and cook for 5 minutes.

4. 4

   Pour in broth and add the fish sauce, coconut aminos, and spices.

5. 5

   Add tofu, bring to a boil, and simmer for about 10 minutes.

6. 6

   Garnish with red pepper flakes and sliced green onions.