Sweet, Creamy Breakfast Grits

Ingredients

• 1 cup water
• 1 cups milk ( or light cream [more as needed])
• 1/4 teaspoon salt (to taste)
• 1/2 cup regular grits ( or quick-cooking grits)
• 2 tablespoons butter (if using unsalted butter you will need to add half teaspoon salt)
• 1-2 tablespoons honey (agave, maple, brown sugar or any other sweetener of your choice.)
• strawberries (or whole berries)

Instructions

1. 1

   Add the water, milk, grits, and salt to a saucepan.

2. 2

   Bring mixture to a boil, over medium heat, stirring frequently.

3. 3

   Once the mixture has reached boiling, lower the heat and cook, stirring frequently, for 8-10 minutes or until thickened.

4. 4

   Stir in the butter

5. 5

   Serve warm with honey and topped with fruit.