Cake Mix Waffles

Chocolate cake mix waffles.
Ingredients
- 1 1/4 cup dry chocolate cake mix
- 1 large egg
- 2 tablespoon neutral oil (like grapeseed)
- 1/3 cup water
- 2 tablespoons mini chocolate chips
- ice cream, for serving
- 1 cup fresh blackberries
- 1 tablespoons granulated sugar
- 2 teaspoons crème de cassis (black currant liquor), optional
Instructions
- 1
Preheat a waffle iron to the highest setting.
- 2
In a small bowl, whisk together the cake...: In a small bowl, whisk together the cake mix, egg, oil, water and chocolate chips.
- 3
Scoop batter into waffle iron (i have a...: Scoop batter into waffle iron (i have a Belgium waffle iron that holds 1/2 cup batter per waffle; I made 4 waffles from this recipe).
- 4
Cook the waffles until done.
- 5
Meanwhile, in a small skillet, combine the blackberries...: Meanwhile, in a small skillet, combine the blackberries with the sugar and a splash of water. Simmer until the blackberries collapse into a sauce, about 5 minutes. Stir in the crème de cassis, if using.
- 6
Scoop ice cream over each waffle and top...: Scoop ice cream over each waffle and top with blackberry sauce.
Cook it from the original
This recipe comes from dessertfortwo.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on dessertfortwo.com