Chipotle Lime Dressing Recipe
A salad without dressing is like a day without sunshine. This chipotle lime dressing will brighten up your dishes - it's bold and zesty, with smokiness from the chipotle and tang from the lime. Bursting with flavor, this creamy and easy-to-make dressing is ideal for pasta salad, potato salad, on your favorite greens, or as a dip.
10 min1 serving56 kcal
Ingredients
- ¾ cup thick yogurt (see notes)
- ½ cup fresh squeezed lime juice
- ¼ cup avocado oil (or another neutral-flavored oil)
- 3 tablespoons adobo sauce (the sauce that comes in jars of chipotle peppers)
- 1 teaspoon sea salt
- 1 teaspoon oregano
- ½ teaspoon black pepper
- 1 garlic clove (finely minced)
Instructions
- 1
Combine ingredients: Add all the chipotle lime dressing ingredients to a 2-cup mason jar.
- 2
Store: Put the lid on and shake well. This dressing will keep well for 5-6 days in your fridge.
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