German Pancakes (Easy Oven-Baked Dutch Baby)

Ingredients

• 1/4 cup butter
• 6 eggs
• 1 cup milk
• 1 cup flour
• pinch of salt

Instructions

1. 1

   Preheat oven to 350 degrees. While the oven is preheating, place the butter in a 9x13 pan and put it in the oven to melt.

2. 2

   In a blender, mix one egg until smooth. Add the rest of the eggs one at a time, blending between each one.

3. 3

   Add milk, flour, and salt. Blend until combined.

4. 4

   Pour egg mixture over melted butter.

5. 5

   Bake for 20 minutes, or until edges are lightly golden brown and the middle is puffed up.

6. 6

   Serve immediately with your favorite pancake toppings.