Veggie and Hummus Sandwich
Nutrition per Serving
488
Calories
12g
Protein
43g
Carbs
19g
Fat
A healthy, hearty, delicious sandwich! A great way to eat lots of vegetables at once! Whole grain bread is layered with fresh hummus, spinach, cucumber, avocado, tomato, red onion, sprouts and cheese.
📝 Ingredients
- 4 slices hearty whole grain bread, (toasted)
- 1/3 cup hummus, (see notes for recipe)
- 2 slices havarti or provolone cheese ((optional))
- 1 cup spinach
- 1/2 cup peeled and grated carrots
- 8 peeled cucumber slices
- 6 avocado slices
- 4 tomato slices
- Salt
- Small handful sliced red onion ((optional), rinsed under water)
- 1/2 cup broccoli or alfalfa sprouts
👨🍳 Instructions
- 1For the sandwiches: Spread hummus over bread slices. Divide sandwich ingredients over two of the slices, season lightly with salt to taste (preferably over the tomato or cucumber layer).
- 2Top with remaining slices. Serve immediately.
About the Chef & Original Recipe
This recipe was published by cookingclassy.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: cookingclassy.com