Frango tandoori

Como fazer frango tandoori
4 porções
Ingredientes
- 1 whole skinless chicken cuts (rub with salt, paprika powder, lemon juice, red food coloring)
- Unsalted butter
Modo de preparo
- 1
--- Instructions ---
- 2
Marinate the chicken for 24 or 48 hours (3 or 4 hours for the quick one)
- 3
Preheat the oven at temperature 180 degree celcius.
- 4
Grill the chicken for about 30 minutes both sides or until cooked.
- 5
At last, raise the temperature up to 200 degree celcius on grill mode. Grill the chicken for another 5 minutes bot sides. Before that, baste it with butter or marination left-over.
- 6
Once cooked, served.
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