Arroz glutinoso com manga na frigideira

Ingredientes

• 2 mangoes
• 100 g raw sticky rice
• 1 teaspoon salt
• 2 tablespoon sugar (can be adjusted according to your preference)
• 80 ml coconut milk

Modo de preparo

1. 1

   --- Directions ---

2. 2

   Rinse and soak the rice in water for at least 10 hours. Cook the rice with 80% water of the usual amount, with your usual cooking method for rice.

3. 3

   Boil coconut milk, sugar and salt over low heat until sugar melted.

4. 4

   Pour half of the coconut mixture into the cooked sticky rice and mix well. Divide and shape the sticky rice.

5. 5

   Fry the sticky rice over medium low heat until a little golden brown.

6. 6

   Cut mangoes and eat with the coconut mixture. Done.