Bolinhos de batata-doce

Bolinhos de batata-doce

Como preparar bolinhos de batata-doce

4 porções

Ingredientes

  • 100 g sweet potato
  • 100 g tropical starch
  • 30 ml hot water
  • 30 g sugar

Modo de preparo

  1. 1

    --- Directions ---

  2. 2

    Peer and cut sweet potato in cube/chunks. Steamed for 10-15 mins until soften. Mash it.

  3. 3

    Add flour and sugar into the mashed potatoes. Mix well. Add water slowly until it becomes a dough.

  4. 4

    Pinch a little dough and form it to a ball, repeat until all the dough is used up.

  5. 5

    Boil the oil over medium low heat. Add the little balls in, wait until float. Press the balls down with a strainer, repeat 2-3 times and take them up.

  6. 6

    Higher up the heat to medium high heat, put all the fried balls in and wait for 30 seconds. Done.

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