Mini-sanduíches Elvis

Ingredientes

• 16 King’s Hawaiian Butter Rolls
• 1 cup Crunchy Natural Peanut Butter
• 3 Caramelized Bananas
• 16 Thick-Cut Smoked Bacon Strips
• 1 tbsp Bourbon Honey
• 2 tbsp Butter

Modo de preparo

1. 1

   Fry bacon until crispy and the fat has rendered down. Save the bacon fat.

2. 2

   Slice bananas at a bias. Caramelize in pan with butter, bourbon honey, & 1 tbsp of bacon fat

3. 3

   Slice each roll in half

4. 4

   Spread peanut butter generously on both sides of roll, top with bananas and strip of bacon

5. 5

   Add rolls to pan with bacon fat and fry both sides over medium heat until peanut butter starts to melt (about 2 minutes)

6. 6

   Drizzle with bourbon honey if you want a little more, serve and enjoy!