Arroz de couve-flor com coco e limão

4 porções

Ingredientes

  • 1 bag cauliflower rice (Trader Joe’s Organic)
  • 1 tablespoon avocado oil
  • juice of half a large lime
  • 1/2 cup full fat organic coconut milk (Trader Joe carries one, here’s another from Native Forest)

Modo de preparo

  1. 1

    Leave the cauliflower rice on the counter to defrost for a couple of hours

  2. 2

    Heat avocado oil in pan for 2 minutes on high. Lower heat and add the defrosted cauliflower rice.

  3. 3

    Add lime juice and coconut milk. Simmer at low heat for 20 minutes till liquid dissipates and cauliflower rice is soft.

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