Salada com molho de queijo azul

Salada com molho de queijo azul

Como preparar uma salada com molho de queijo azul

4 porções

Ingredientes

  • Blue Cheese Sauce
  • 1/4 cup blue cheese of choice (Danablu, Stilton, Gorgonzola, etc)
  • 1/4 cup yoghurt or sour cream
  • 1/4 cup mayonnaise
  • 1 tsp lemon juice
  • 1/2 tsp salt (to taste)
  • 1/4 tsp ground black pepper (to taste)
  • 1/4 cup milk or water (optional)
  • Salad
  • 2 cups lettuce of choice (chopped)
  • 1 cup carrot ribbons (use a vegetable peeler, I mixed orange & purple carrots)
  • 1 cup cucumber ribbons (use a vegetable peeler)
  • 1 cup red bell peppers (chopped)
  • 1 apple or pear (sliced)
  • 1/4 cup nuts of choice (roasted)
  • 1 tsp blue cheese (crumbled)
  • feel free to use whatever vegetables you prefer or have access to

Modo de preparo

  1. 1

    --- Steps ---

  2. 2

    Add blue cheese into a bowl, use the back of a spoon to crumble it, add the rest of the ingredients & mix well.

  3. 3

    Add more milk or water to thin the sauce further (optional), taste to adjust seasoning & set aside.

  4. 4

    Arrange vegetables in serving bowls/plates, pour desired amount of dressing, top with nuts & crumbled blue cheese.

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