Polenta cremosa com parmesão fácil, com 4 ingredientes

Ingredientes

• 1 Cup Cornmeal
• 4 Cups Water (or Milk)
• 2 Tablespoons Butter (or Olive Oil)
• 1/2 cup Parmesan (to taste)
• 1 teaspoon Salt (or to taste)

Modo de preparo

1. 1

   We will use the proportion of 1/4. That means if you will go with 1 cup of cornmeal, then, you will need 4 cups of water or milk.

2. 2

   Pour the water into the pan and bring to a boil over high heat. Immediately, still in cold water, pour cornmeal and mix well.

3. 3

   Add salt. Keep mixing until the water starts to boil. When the water starts to boil, set the fire to a minimum.

4. 4

   Add the butter or olive oil.

5. 5

   Mix well.

6. 6

   Cover with a lid and simmer on low heat for about 30-40 minutes.

7. 7

   In the end, add parmesan or other types of cheese that you prefer.

8. 8

   Mix well and serve while the polenta is still hot.

9. 9

   Enjoy your meal.